Quite the busy past couple weeks, and what a great time they were. You may know in my past I cooked for Jeg Coughlin Jr. for 8 years. I traveled with his team and cooked for them while they were testing the car or at a race. It was always exciting and fun. Jeg made his pro-stock debut in Sonoma this year and asked me to cook for he and his crew. I also got to cook for Erica Enders and her crew because both teams were part of Elite Motorsports run by Richard Freeman. If you kn